Ingredients 5 white eggs 300g icing sugar 100g whole fresh cream about 50g mascarpone if it's more it does not matter ... 1 white chocolate bar Whip the whites into firm snow Add delicately the icing sugar Put in a poached...

Wonderful

Ingredients

5 egg whites

300g icing sugar

100 g whole fresh cream

50 g mascarpone if it's more it does not matter ...

1 tablet white chocolate

Put the whites in firm snow

Delicately add the icing sugar

Put in a pastry bag

And on a silpat, use half of the preparation to me ringues by making circles filled about 5 cm and circle about 3 cm ..

Preheat your oven to 100 • and cook the meringues for 1h30 to 2h

Once let them cool down.

Make a whipped cream with cream and lq mascarpone, sugar if you prefer, I have sugar a little .. it does have to close

Take a big round of meringue, place a big whip of whipped cream and firm, put a small round of meringue by pressing lightly to stick, with a small spatula encompass the entire surface of the meringue, do the same with others./p>

Grate the white chocolate bar with a cheese grater, take each wonderful and roll it into the chocolate chips,

Cool.

Taste in the 12h otherwise the whipped cream will soak the meringues

Ingredients (for 10 people): - 280 g to 300 g of sugar -1 packet of vanilla sugar - 450 g of flour 6 eggs -1 packet of yeast -350 g of butter -2 jars of candied fruit -125 g of almonds - 1 glass with rum liquor - not put ... nutmeg -......

We had planned our Easter weekend in bed and breakfast. We had chosen the Charterhouse in Yonne. We have not been disappointed. a warm welcome, simple in the good mood .the place is quiet, the ideal setting for a total rest and in silence .........

Preparation time: 20 minutes Cooking time: 30 minutes Ingredients (for 2 people): - 1 puff pastry - 1 leek - 100 g diced bacon - 1 tablespoon fresh cream - 30 g grated gruyère or goat cheese - 1 yellow of egg - pepper - nutmeg ......

I wish you all the best for this new year....