Ingredient for 3 or 4. Some potatoes following the size, 1 yogurt, parsley, garlic, salt, pepper. Turn on the oven at 20o *, wash the potatoes to remove the soil, place them on a baking tray and bake for about 4 minutes.

Baked potatoes and yoghurt sauce

Ingredient for 3 or 4. Some potatoes following the size, 1 yogurt, parsley, garlic, salt, pepper. Turn on the oven at 20o *, wash the potatoes to remove the soil, place them on a baking tray and bake for about 4min depending on the size of the potatoes, with a toothpick check the cooking, if it is It is easy to cook because it is cooked ... During cooking, in a bowl put the yoghurt, salt, pepper, I use powdered garlic, very convenient ... Chiseled parsley and well mix everything. Taste that the potatoes are cooked. I served with grilled Toulouse sausages.

Veloute of leeks potatoes

Pictures: before/after ........ Ingredient for 4 to see 6 ... I love it 3 beautiful leeks 5 or6 beautiful potatoes 1 laughing cow Peels and lava your leeks and potatoes Cups apples in 4 if they are big Size roughly ......

Rolled almond roll

Having already made this recipe I wanted to try with brik dough and almond cream. I made my Moroccan honey syrup. I divide the recipe by two. Ingredients: Filo dough 24 sheets 150 g butter for the pastry Cream of almond ......

Beef soup soup in my way

When it's cold, I love to make this kind of simple soup fast and effortless ...... Ingredients 2 cubes of beef broth 1,5litre water Soup (letters, star etc.) Heat the water with the 2 cubes When everything is hot, add ......

Poached eggs and wine sauce

Ingredients (2 portions): - 1 shallot - 1 knob of butter - 50 cl of red wine 100 g of bacon - 15 cl of veal stock - vinegar -2 eggs (large) salt and pepper Finely chop the shallot. In a saucepan and melt the nut of butter and ......