Here is the plate that I prepared for my son at noon, when he returned from work ... The recipe is for 1 person and approximate because I totally improvise .... Ingredient: 1dose of spaghetti 1 frozen salmon steak (Aldi they are very good and ...

Spaghetti with salmon in my way ...

Here is the plate that I prepared for my son at noon when it comes back from work ...

The recipe is for 1 person and approximate because I totally improvise ....

Ingredient:

1dose spaghetti

1 frozen salmon steak (Aldi they are very good and not expensive)

500ml bouillon hen

1 knob of butter

2 cases flour

Cook the spaghetti, meanwhile put the chicken broth in a Tupperware casserole and switch to the microwave power 800w 3 min just the time to heat.Add in the broth, the salmon steak still frozen. Return immediately to the microwave for 5 min. Leave it covered at the end of time. Drain the spaghetti if they are cooked, put them on a deep plate. In a saucepan make a roux with the butter and flour, add the cooking broth of the salmon steak, without the salmon ... Stir with a whisk until 'to thicken, remove and extinguish the fire. Pour some sauce over the spaghetti, place the salmon, for the deco I sprinkle with chopped parsley ... Taste .... Apparently was good !!!!

I preferred to serve as an aperitif, so no salad for me ... Ingredients (6 servings): 1 fresh gingerbread 1 fresh epoisses (especially not refined!) 1 green salad Cut slices of gingerbread ( 2 to 3 per person). Cut slices of epoisse ......

You can serve as an apero cut in cubes or cut in Trinché beak a green salad. We can also replace the grapes with walnuts - 200 g of flour - 1 packet of yeast - 200 g of cream - 3 eggs - 150 g of Roquefort - 70 g of grapes ......

Ingredients (2 portions): - 1 shallot - 1 knob of butter - 50 cl of red wine 100 g of bacon - 15 cl of veal stock - vinegar -2 eggs (large) salt and pepper Finely chop the shallot. In a saucepan and melt the nut of butter and ......

I give you the recipe as I had it, but I had to make some changes including quantities ... for us it's not for 6 but for 2 or 3 ...... I've had So double the proportions, then for the whipped cream I had to go up ......