Having already made this recipe I wanted to try with brik dough and almond cream. I made my Moroccan honey syrup. I divide the recipe by two. Ingredients: Filo dough 24 sheets 150 g butter for the pastry Cream of almond ...

Rolled almond roll

Having already made this recipe I wanted to try with brik dough and almond cream. I made my Moroccan honey syrup. I divide the recipe by two.

Ingredients:
Filo dough 24 sheets
150 g butter for the pastry
Crème d'almond shortbread

260 g almond powder 150 g butter 200 g sugar 3 eggs and aroma almond 4 to 5 tablespoons flour. Preheat your oven to 180. Then prepare the almond cream by mixing the melted butter, sugar, almonds, eggs and 5 drops of almond flavor. Once the mixture is homogeneous, add the flour. Leave besides . Melt a little butter, spread a first sheet of brick, brush with a brush the surface of the sheet, deposit the equivalent of a large spoonful of almond cream with the fingers form it a pudding. For folding refer to the picture below. Place on a baking sheet lined with parchment paper, put in the oven at 180 ° C until the pastries are golden brown. At the end of the oven, drizzle each piece with a spoonful of oriental honey. cool 1 hour

Almond rolled leaflet
 Rolled almond curette
 Rolled almond leaflet
Almond rolled leaflet
 Rolled almond leaflet
 Laminated Fir with Pesto

Ingredients 2 puff pastry 1 pesto pot (quantity according to your taste) 1 yolk sesame seed pu poppy Preparation: Preheat your oven to 180 °. Spread one puff pastry and brush it with pesto to the edge of the dough. Place ......

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Salmon spaghetti in my way ...

Here is the plate that I prepared for my son at noon, when he returned from work ... The recipe is for 1 person and approximate because I totally improvise .... Ingredient: 1dose of spaghetti 1 frozen salmon steak (Aldi they are very good and ......