Ingredients 8 medium sized potatoes 3 cooked smoked sausages 1 large onion 1tete of garlic salt/pepper Herbs of provende Olive oil In a frying pan, put a bottom of oil and fry onion and garlic finely chopped. At the end...

Pan-fried potatoes and smoked sausages

Ingredients

8 potatoes medium-sized

3 smoked sausages to cook

1 large onion

1g of garlic

salt/pepper

Feeding herbs

Olive oil

In a frying pan, put a base of oil and fry the finely chopped onion and garlic.

After 2 - 3 min add the smoked sausages cut in slices.
Add the potatoes peeled and cut into pieces.
Cook the whole stirring regularly to avoid that it hangs.
When the potatoes are cooked, add a good pinch of Herbes de provences Salt and pepper to taste ... Mix and it is ready

 Sautéed potatoes and smoked sausages
 Filling macaroons white chocolate/coconut

IngredientsCream liquid: 50 gBlack chocolate: 150 gCoconut: 20 g, grated Boil the liquid cream with the grated coconut for one minute, then melt the white chocolate. Then let cool and cool....

 Cake roquefort and grapes

You can serve as an apero cut in cubes or cut in Trinché beak a green salad. We can also replace the grapes with walnuts - 200 g of flour - 1 packet of yeast - 200 g of cream - 3 eggs - 150 g of Roquefort - 70 g of grapes ......

 Laminated Fir with Pesto

Ingredients 2 puff pastry 1 pesto pot (quantity according to your taste) 1 yolk sesame seed pu poppy Preparation: Preheat your oven to 180 °. Spread one puff pastry and brush it with pesto to the edge of the dough. Place ......

 English Cake

Ingredients (for 10 people): - 280 g to 300 g of sugar -1 packet of vanilla sugar - 450 g of flour 6 eggs -1 packet of yeast -350 g of butter -2 jars of candied fruit -125 g of almonds - 1 glass with rum liquor - not put ... nutmeg -......