Authentic Thai cuisine -- from our family to yours. SpecialtiesAt Thai Soon, we're excited to share the unique, complex, and exotic flavors of authentic Thai cuisine with our guests. Our family brings years of experience to our kitchen and combines traditional cooking methods with fresh, authentic ingredients to create delicious homemade meals just for you. Whether you're visiting to enjoy our lunch specials or to feast on all your favorite Thai dishes with the entire family, we're sure to treat..

Welcome to Thai Soon Restaurant

Authentic Thai cuisine -- from our family to yours.

Specialties

At Thai Soon, we're excited to share the unique, complex, and exotic flavors of authentic Thai cuisine with our guests. Our family brings years of experience to our kitchen and combines traditional cooking methods with fresh, authentic ingredients to create delicious homemade meals just for you. Whether you're visiting to enjoy our lunch specials or to feast on all your favorite Thai dishes with the entire family, we're sure to treat you to a cultural and culinary adventure you won't soon forget.

Welcome to Thai Soon Restaurant

History

Established in 1987.

Welcome to Thai Soon Restaurant, where we serve authentic Thai cuisine made with only the freshest ingredients. We first opened our doors in 1987, and we're looking forward to many more years ahead.

Welcome to Thai Soon Restaurant


 English Cake

Ingredients (for 10 people): - 280 g to 300 g of sugar -1 packet of vanilla sugar - 450 g of flour 6 eggs -1 packet of yeast -350 g of butter -2 jars of candied fruit -125 g of almonds - 1 glass with rum liquor - not put ... nutmeg -......

 Good weekend

recipes simple, fast and according to my mood and my courage ......

Poached eggs and wine sauce

Ingredients (2 portions): - 1 shallot - 1 knob of butter - 50 cl of red wine 100 g of bacon - 15 cl of veal stock - vinegar -2 eggs (large) salt and pepper Finely chop the shallot. In a saucepan and melt the nut of butter and ......

 Do not forget ...

recipes simple, fast and according to my mood and my courage ......