Here is the plate that I prepared for my son at noon, when he returned from work ... The recipe is for 1 person and approximate because I totally improvise .... Ingredient: 1dose of spaghetti 1 frozen salmon steak (Aldi they are very good and ...

Spaghetti with salmon in my way ...

Here is the plate that I prepared for my son at noon when it comes back from work ...

The recipe is for 1 person and approximate because I totally improvise ....

Ingredient:

1dose spaghetti

1 frozen salmon steak (Aldi they are very good and not expensive)

500ml bouillon hen

1 knob of butter

2 cases flour

Cook the spaghetti, meanwhile put the chicken broth in a Tupperware casserole and switch to the microwave power 800w 3 min just the time to heat.Add in the broth, the salmon steak still frozen. Return immediately to the microwave for 5 min. Leave it covered at the end of time. Drain the spaghetti if they are cooked, put them on a deep plate. In a saucepan make a roux with the butter and flour, add the cooking broth of the salmon steak, without the salmon ... Stir with a whisk until 'to thicken, remove and extinguish the fire. Pour some sauce over the spaghetti, place the salmon, for the deco I sprinkle with chopped parsley ... Taste .... Apparently was good !!!!

Salmon spaghetti in my way ...
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 Toast Gingerbread/Epoisse

I preferred to serve as an aperitif, so no salad for me ... Ingredients (6 servings): 1 fresh gingerbread 1 fresh epoisses (especially not refined!) 1 green salad Cut slices of gingerbread ( 2 to 3 per person). Cut slices of epoisse ......

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 Do not forget ...

recipes simple, fast and according to my mood and my courage ......